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Buffet Asian Cabbage

Buffet Asian Cabbage
Buffet Asian Cabbage
Servings:  8

Prep Time:  10 Minutes
Cook Time:  15 Minutes
Total Time:  30 Minutes

Equipment Needed: 

Pot, Measuring Utensils


Ingredients:

1  Cabbage, chopped

2 Tablespoons  Butter (Vegan)

1 Tablespoon  Sesame Oil

4 Tablespoons  Garlic, minced

1/4 teaspoon  Ginger Powder OR 1-inch Ginger Root, minced

1/4 teaspoon  Red Pepper Flakes

1 Tablespoon  Cane Sugar

Drizzle  Liquid Aminos


Directions:

  1. In a pot, heat up Sesame Oil, Butter, and minced Garlic on Medium-Heat.

  2. Add the Cabbage to pot and sprinkle Ginger. Cane Sugar, and Red Pepper Flakes on top. Cover, stirring every 10 Minutes until desired texture (approximately 20 Minutes).

  3. Drizzle Liquid Aminos to your flavor (it is salty like Soy Sauce).

  4. Serve and Enjoy!


This is a list of all the vegan and vegetarian items that we see as we walk the grocery aisle, so this list is updated often.
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